Homemade Italian sausage is remarkably easy and extremely flavorful.

Sicilian foods are one of the most varied and exotic of all of Italy. You can find influences of Egyptian, Spanish, Greek, Roman, Arab, Norman, German, Austrian, French, and English in its culture and food. The fusion of cultures produced a rich and aromatic style of cooking which we still enjoy today.

This recipe makes great sandwiches or as a meal with an Italian salad.

Tiny sausage meatballs and pumpkin in a rosemary risotto. Outstanding, especially when made with homemade sausage.

Lemon and fennel accent this classic that you can make in less than 45 minutes.